Archive for the ‘Mushrooms’ Category

Salad “Mushrooms under a fur coat”

Salad “Mushrooms under a fur coat” Ingredients: 500 g of mushrooms, 1-2 onion heads, 3-4 boiled potatoes, green onion, 3-4 eggs, some pickles, cheese 200 grams, mayonnaise Preparation: Mushrooms sort, wash, cut and fry in a frying pan and onion. Boiled potatoes, eggs, pickles, three cheese on a grater.

Mushroom cream soup

Mushroom cream soup Ingredients: Mushrooms — 200-300 g Carrots-1 PC — Onion – 1 PC — Potatoes — 2-3 PCs. Processed cheese-200 g Milk or cream-100 g Vegetable oil-30 g Herbs — 0,5 beam Salt-1 tsp. Pepper – 1 pinch Preparation:

Stuffed mushrooms

Stuffed mushrooms   Ingredients: Mushrooms-16 PCs — Potatoes-3 PCs — Cheese-150 g Mayonnaise — 3 tbsp Garlic-3 cloves Greens-to taste Salt-to taste   Preparation: 1. Prepare the ingredients.

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