Salmon baked in foil

Salmon baked in foil

Ingredients (per 1 serving):

Salmon steak-1 PC.

Lemon – a few cloves

Seasonings (pepper, dried Basil) – to taste

Foil for baking

Method of preparation:

Wash salmon steak, salt on both sides, put on foil for baking, and it, in turn, — on a baking sheet.

Sprinkle with spices and put the slices of lemon.

Foil wrap, to have an envelope. Put in a preheated 180-200°C oven for 20-25 minutes.

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